CANDELA AREPA BAR Menu

(gf) Blue Pit BBQ smoked brisket, guasacaca, confit cherry tomatoes

(gf) Rooted Rotisserie chicken salad, creamy chili pepper dressing, sharp cheddar cheese, guasacaca

(gf) braised black beans, guasacaca, sweet plantains, feta

(gf) shrimp salad, creamy mango slaw, guasacaca

(gf, vegetarian) queso de mano

(gf) Halal certified lamb patty, curry yogurt dressing, heirloom tomato, onion

(gf) braised short rib, black beans, sweet plantains, pickled onions, tomato, and cucumber salad over white rice

braised sweet-savory chicken, cucumber, pickled onions, sweet plantain, , mango slaw over white rice

braised black beans, sweet plantain, pickled onions, tomato & cucumber salad, crumbled feta over white rice

(gf, vegetarian) mango slaw, fried green plantain, creamy mango dressing

fried white cheese wrapped in pastry dough served with sauce of choice

fried yuca sticks served with sauce of choice

(gf, vegan) oven‑roasted sweet plantains glazed with a piloncillo reduction, lime zest

(vegan) fresh herbs (including cilantro), avocado, garlic emulsion

(vegan) piloncillo reduction, sweet spices

contains sesame

(vegan) fresh herbs (including cilantro), lime, garlic, aïoli